Brazil

Cafés in Rio de Janeiro cafezinho and confeitarias

A cafezinho under the Antwerp mirrors of Confeitaria Colombo on Rua Gonçalves Dias, a 06:00 padaria (bakery) on Rua Conde de Bonfim and a late table on Avenida Nossa Senhora de Copacabana.

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Photo: Evandro Kluge, Pexels License

240Cafés listed
3Open by 6am
7Open past 10pm
4Specialty & roasters

Coffee seedlings came to Rio from Pará around 1760, and the first trees grew in the valleys of the hills that ring it.1 In the 1700s the Tijuca slopes were cleared for coffee, fuel and cattle, which harmed the water supply of what was then the capital; from 1861, Major Manuel Gomes Archer had the forest replanted by six enslaved people, and more than 100,000 trees went in by 1887.2 Rio stayed the leading coffee port until Santos overtook it in 1894.1

The café culture that outlived that era is the confeitaria (pastry shop). Casa Cavé, opened on 5 March 1860 by the French immigrant Auguste Charles Felix Cavé, is the oldest in the city.3 Confeitaria Colombo followed in 1894 on Rua Gonçalves Dias; between 1912 and 1918 its rooms were refitted in Art Nouveau style with crystal mirrors from Antwerp, and its regulars included Olavo Bilac, Villa-Lobos and Rui Barbosa.45

Specialty coffee came late. In 2016 Sprudge wrote that Rio had never been known for its coffee, blaming the heat and bitter, over-extracted espresso, and picked out Curto Café in Centro, which let customers set their own price.6 Ten years on, cafés pour espresso tônica (espresso over tonic) and cold brew next to the cafezinho, and Shopping Nova América in Del Castilho reported coffee-shop sales up 27% in the first quarter of 2026.7

Start with a bairro

Rio de Janeiro by area

Rio is divided into 166 bairros (neighborhoods) grouped in 33 administrative regions, and its people are cariocas.12 Cafés gather in Centro, in Botafogo and Flamengo and along the beaches from Leme to Leblon, all stops on Metro Line 1, which reached Copacabana in 1998.13

Leblon 16 cafés

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Ipanema & Arpoador 16 cafés

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Copacabana & Leme 35 cafés

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Lagoa, Jardim Botânico & Gávea 13 cafés

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Botafogo, Humaitá & Urca 30 cafés

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Café Botanica

  • Rua Capitão Salomão, 14B
  • Mon–Fri 08:00–19:00 · Sat–Sun 09:00–18:00
  • +55 21 2535 2465

Le Dépanneur Delicatessen

  • Rua Voluntários da Pátria, 86
  • Mon–Fri 08:00–22:00 · Sat 08:00–23:30 · Sun 08:00–22:00
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Centro & Lapa 72 cafés

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Move Coffee

  • Travessa do Ouvidor, 37
  • Mon–Fri 09:00–17:00
  • +5521991313087
  • Air-con
  • Indoor seating
  • Card payment
  • Partial wheelchair access
  • Smoke-free indoors

Bistrô do Paço

  • Praça Quinze de Novembro, 48
  • Mon–Fri 11:30–19:30 · Sat–Sun 12:00–19:00
  • +55 21 2262-3613
  • Smoke-free indoors
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Santa Teresa 5 cafés

Flamengo, Catete & Laranjeiras 21 cafés

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São Cristóvão 7 cafés

Tijuca, Vila Isabel & Maracanã 25 cafés

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Casa do bolo de pão de queijo

  • Boulevard 28 de Setembro, 178A
  • Mon–Fri 09:00–19:00 · Sat 09:00–14:00
  • +55 21 3495 3382; +55 21 97267 0414
  • Outdoor seating
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Coffee chains in Rio de Janeiro

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Before you sit down

How to order coffee in Rio de Janeiro

The cafezinho is the default order: a small, strong black coffee. Made the traditional way, water and sugar are brought to the boil, fine grounds are stirred in, and the coffee is strained through a cloth filter with a wooden handle.8 It is drunk black and sweet, from an espresso cup, a small glass or even a plastic one, and Brazilians pour it for guests as a matter of course, at a hairdresser or a dentist as much as at home.8

With milk, the words change. A pingado is a glass of hot milk with just a drop of coffee, sweetened after it is made; a média is espresso with steamed milk and a thin layer of foam, with more body than a café com leite (coffee with milk) and less than a cappuccino.9 The usual thing to eat with either is pão de queijo, the cheese bread of Minas Gerais, made with cassava flour instead of wheat, so it contains no gluten.10

Prices depend on the kind of place. In April 2026, Dianna Bakery in Tijuca charged R$13 for a café coado (filter coffee), R$14 for a café com leite and R$18 for an espresso tônica or a cold brew. The Porto do Sabor chain, with 26 shops in Rio, sold a mocaccino for R$13.90, and Zazá Bistrô in Shopping Leblon a café gelado (iced coffee) for R$22.7

A bill for table service often includes a taxa de serviço (service charge) of 10%. Paying it is optional, though leaving it off usually invites a question about the service. Since Lei 13.419 of 2017, the charge is shared among staff under rules set by a collective agreement or, failing that, a workers’ assembly.11

What coffee costs in Rio de Janeiro

DrinkTypical price
Café coado
Filter coffee
R$13
Dianna Bakery, Tijuca, April 2026
Café com leite
Coffee with milk
R$14
Dianna Bakery, Tijuca, April 2026
Espresso tônica, cold brew
Espresso over tonic, cold brew
R$18
Dianna Bakery, Tijuca, April 2026
Mocaccino
Mocha with milk
R$13.90
Porto do Sabor chain, April 2026
Café gelado
Iced coffee
R$22
Zazá Bistrô, Shopping Leblon, April 2026

Menu prices at individual cafés as of April 2026, from Diário do Rio’s survey of coffee in Rio cafés and shopping centers.7

Sources

  1. Ciclo do café, Wikipedia (Portuguese), accessed October 2026
  2. Tijuca Forest, Wikipedia, accessed October 2026
  3. Casa Cavé, Wikipedia (Portuguese), accessed October 2026
  4. Confeitaria Colombo, Wikipedia, accessed October 2026
  5. Confeitaria Colombo, Wikipedia (Portuguese), accessed October 2026
  6. 5 Coffee Destinations In Rio de Janeiro, Sprudge (July 25, 2016), accessed October 2026
  7. Do cafézinho ao tiramisu: cafeterias e restaurantes no Rio exploram a bebida em receitas e drinks, Diário do Rio (April 14, 2026), accessed October 2026
  8. When It Comes To Coffee In Brazil The Cafézinho Reigns Supreme, Tasting Table (December 17, 2022), accessed October 2026
  9. Pingado, expresso, curto: conheça os principais tipos de café, TudoGostoso (May 9, 2017), accessed October 2026
  10. Pão de queijo, Wikipedia, accessed October 2026
  11. Gorjeta, Wikipedia (Portuguese), accessed October 2026
  12. Rio de Janeiro, Wikipedia, accessed October 2026
  13. Rio de Janeiro Metro, Wikipedia, accessed October 2026
FAQ

Cafés in Rio de Janeiro: common questions

How much does a coffee cost in Rio de Janeiro?

In April 2026, Dianna Bakery in Tijuca charged R$13 for a café coado (filter coffee), R$14 for a café com leite and R$18 for an espresso tônica or a cold brew. The Porto do Sabor chain, with 26 shops in Rio, sold a mocaccino for R$13.90, and Zazá Bistrô in Shopping Leblon an iced coffee for R$22.

Which neighborhood of Rio de Janeiro has the most cafés?

Centro & Lapa and Copacabana & Leme have the most cafés, followed by Botafogo, Humaitá & Urca. Centro & Lapa has the most cafés, roughly twice as many as Copacabana & Leme in second place, with Botafogo third; Tijuca leads the North Zone.

What is the oldest confeitaria in Rio de Janeiro?

Casa Cavé, opened on 5 March 1860 by the French immigrant Auguste Charles Felix Cavé, is the oldest confeitaria (pastry shop) in Rio. Confeitaria Colombo came next, in 1894, on Rua Gonçalves Dias in Centro, and was refitted between 1912 and 1918 with crystal mirrors brought from Antwerp.

What is the difference between a pingado and a média in Rio de Janeiro?

A pingado is a glass of hot milk with just a drop of coffee, sweetened after it is made. A média is espresso with steamed milk and a thin layer of foam, with more body than a plain café com leite and less than a cappuccino. Both go well with pão de queijo, the gluten-free cheese bread of Minas Gerais.

What is a cafezinho in Rio de Janeiro?

A cafezinho is a small, strong black coffee, traditionally made by boiling water with sugar, stirring in fine grounds and straining it through a cloth filter. It is drunk black and sweet from a small cup or glass, and Brazilians offer it to guests as hospitality, even at the hairdresser or the dentist.

Do you tip in cafés in Rio de Janeiro?

Bills for table service in Rio often include a 10% taxa de serviço (service charge). Paying it is optional, although leaving it off usually prompts a question about the service. Under Lei 13.419 of 2017, the money is shared among staff according to a collective agreement or a workers’ assembly.

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