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All-vegan Nihe and Rohe, Kringel in Uus Maailm, raw cakes in Balti Jaama Turg and vegan breakfasts at NOP.
Photo: Loren Castillo, Pexels License
Vegans are a small group in Estonia: a Kantar Emor survey put them at 0.1% of the population in 2014 and 0.6% in 2018, while vegetarians rose from under 1% to 1.8% over the same years.1 In 2022 Estonian World nonetheless called Tallinn's vegan restaurant scene booming.2 Veganmess, which bills itself as the Baltics' longest-running vegan lifestyle fair, held its 15th edition at Kultuurikatel on 18–19 October 2025.3
Kalamaja & Telliskivi has the most cafés with vegan options, followed by the City Center and the Old Town.
Local tip: Balti Jaama Turg makes an easy vegan stop: Veg b12 is inside, keeping market hours of 09:00–19:00 (Sundays until 17:00), and Rohe is just across Kopli.105
Where these cafés are: Kalamaja & Telliskivi (5), City Center (3), Old Town (3), Kadriorg & Pirita (2), Rotermann & the Port (1).
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Nihe Kohvik, at Telliskivi 60a/2, is all-vegan, known for its sweet potato pancakes and open every day until 21:00; its sister café Rohe is at Kopli 4, just outside the Balti Jaama market.4 In 2022 Rohe's menu of bowls, salads and pasta was entirely plant-based.2 It opens every day from 09:00 to 21:00.
Inside the market, Veg b12 serves food that is fully plant-based and mostly free of sugar and flour, including raw cakes made with cashews, almonds and other nuts. Hot soup, porridge, coffee and cocoa are on the menu, and whole cakes can be ordered for events, at about 75–100 g per person.5 In the Old Town, Toormoor on Sulevimägi is fully vegan and cooks without sugar, dairy, gluten or eggs.6
Kringel, at Koidu 101 in Uus Maailm, is a vegan café whose products are all plant-based, made without milk or eggs. It serves breakfast and brunch all day, plus coffee, buns, smoothies, sandwiches and hot dishes, with weekday lunch offers from 11:00; it opens 08:00–17:00 on weekdays and 09:00–17:00 at weekends.7
A 2024 visitor singled out its smoked tofu alfredo, green lentil stew and carrot lox panini.4 The café sits outside the main tourist paths, a short ride south of the center.2
Purée, at Rotermanni 2, is a vegan and vegetarian family restaurant where the owner's mother, Nonna, decides each morning what to cook. All its cakes and pastries are vegan: sweet ones use almond flour and agave syrup instead of sugar, savory ones rice flour, and chickpea water (aquafaba) replaces egg white. It opens weekdays 09:00–16:30.8
Lunch starts at 12:00 with a soup of the day and a main course that change daily, and the food can also be ordered through Wolt.8
NOP, an organic café in a wooden house in Kadriorg at Köleri 1, serves several vegan breakfasts and keeps a small organic shop; Bopp, on Komeedi in Uus Maailm, has vegan bowls and wraps.2
OA Coffee is at Müürivahe 36 and Värav, a coffee and toast bar, at Väike Rannavärav 4. Kuusk Hernesto, at Herne 6, opens weekdays 10:00–17:00, Fika is at Telliskivi 60a/1, Ristikheina Kohvik on Ristiku 57, and Vigri at Purje 8 in Pirita, beside the Olympic Yachting Centre.9




By area: Old Town Rotermann & the Port Kalamaja & Telliskivi Kadriorg & Pirita City Center
Nihe Kohvik at Telliskivi 60a/2 is all-vegan, and its sister café Rohe is at Kopli 4. Kringel at Koidu 101 in Uus Maailm makes everything without milk or eggs, Veg b12 inside the Balti Jaama market is fully plant-based, and Toormoor in the Old Town cooks without sugar, dairy, gluten or eggs.
Purée at Rotermanni 2 makes all its cakes and pastries vegan, with almond flour, agave syrup and aquafaba. Veg b12 in the Balti Jaama market sells raw cakes made with cashews and almonds, and Kringel in Uus Maailm bakes plant-based kringel, buns and cakes.
Veganmess bills itself as the Baltics' longest-running vegan lifestyle fair. Its 15th edition took place at Kultuurikatel in Tallinn on 18–19 October 2025, with vegan food, talks, workshops and a market of vegan products.
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