Mumbai

Specialty coffee in Mumbai

Roasteries in Bandra bungalows, Chuim Village and Versova, and pour-over bars in Colaba and Fort.

Photo: Vinícius Vieira ft, Pexels License

Barista Magazine's February 2026 guide describes a city once run on chai stalls and filter coffee that now pours Indian single-origin pour-overs and coffee cocktails.1 The shift took shape in Bandra West: Subko soft-launched in a 1925 Goan bungalow there on 15 March 2020, shut three days later for the COVID-19 lockdown and reopened on 8 June.2

Bandra West still has the largest share of the roasters and specialty bars, with Colaba and the Versova end of Andheri next and single addresses in Fort and Khar. Nearly everything in the cup is Indian-grown. In 2021 Subko was buying arabica from Karnataka, Tamil Nadu and Meghalaya plus specialty robusta, and experimenting with black honey and carbonic maceration processing.2

Local tip: At Grey Soul, read the menu card before you order from the slow bar: every coffee lists its origin, tasting notes and roast profile, so you can pick a pour-over by estate.

Where these cafés are: Bandra West (4), Colaba (3), Andheri & Versova (2), Khar & Santacruz (1), Fort & Kala Ghoda (1).

At a glance

11Cafés listed
4With opening hours
07:30Earliest opening
00:00Latest closing

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Chapel Road, Perry Cross Road and Chuim Village

Subko Speciality Coffee Roasters and Bakehouse fills the ground floor of Mary Lodge at 21A Chapel Road. The house is split into a reading room, a community table, the Bloom Bar manual-brew trolley, a roaster in plain view and a garden, with the bakehouse at the back.2 Try the Coco Nolen Gur Flat White: espresso with nolen gur (Bengali jaggery) and coconut milk in a coconut-rimmed glass.1

Grey Soul Coffee Roasters pairs an in-house roastery with an espresso bar and a slow bar for Chemex, V60 and AeroPress, and its menu lists each coffee's origin, tasting notes and roast profile.1 Boojee started in 2019 as a 100 sq ft café in Bandra West.4 Its Bandra branch sits off Perry Cross Road on New Kantwadi Road, and its espresso chai latte is a double shot with cinnamon, cardamom, star anise, jaggery and milk.1

Up the slope in Khar, KC Roasters by Koinonia is at 66 Chuim Village Road, open daily 08:00–21:30. When Homegrown visited in 2021, the three founders were roasting single-estate arabica from four Indian farms on a 12 kg Probat, described as the first of its kind assembled in India.5

Colaba and Fort: Araku, Subko Mini and Boojee

Araku opened on 13 December 2023 on the ground floor of Sunny House on Mandlik Road, built in 1897 by the Nawab of Surat, which overlooked the Arabian Sea until the Taj Mahal Palace hotel went up in front of it.6 Its beans come from the Araku Valley in the Eastern Ghats, grown by tribal farmers across more than 60,000 small estates.6 The bar runs a Modbar, and the menu is split into "seriously" (espresso), "playful" (signature drinks) and "simply" (black coffee by your chosen method).1

As of April 2026 Araku opened 08:00–23:00 Monday to Thursday and until 23:30 from Friday to Sunday, with a bill for two of about ₹1,800.7 Subko partners with the Abode Bombay hotel in Colaba on its café, which serves portable pour-overs, cold brews and breakfast until midday.8 This Subko Mini keeps 10:00–20:00 hours.

North in Fort, Boojee's branch is on Raja Bahadur Compound Road, part of the brand's move beyond Bandra into Worli and Fort.4 It sells brewing gear and bags of its Ratnagiri, Salawara and Baarbara beans, the last a grape-fermented blend.1

Roasting in Versova

Silk Road Coffee Company's Experience Center at 41 Harminder Singh Road, in Versova's Aram Nagar, puts the roaster at the front of the room beside a manual brew bar and an on-site bakehouse.7 In April 2026 Outlook Traveller priced it at ₹2,000 for two, open 08:00–22:00, with a honey cinnamon cappuccino, a sea salt vanilla mocha and AeroPress brews, and warned that it is not a grab-and-go stop.7

Tulum Coffee roasts 100% arabica and sells it freshly roasted.9 Its café is on the ground floor of a housing society on the Juhu Versova Link Road, opposite Kapaswadi.

What beans cost in Mumbai

As of October 2026 Grey Soul sold most single origins at ₹799 for a 200 g bag and its light Supernaturals and ultra-light Pink Lemonade lots at ₹899.3 The lots come from Jampui in Tripura, Mizoram, Odisha, Kodaikanal and the Shevaroy Hills.3

For comparison, Koinonia sold its coffee at ₹300 a packet in 2021, alongside a home dripper based on the Clever Coffee Dripper for ₹1,999.5

Sources

  1. Indian Specialty Coffee Shines in Mumbai: An Exclusive Guide to the City, Barista Magazine (Urvashi Roe, February 19, 2026), accessed October 2026
  2. Build-Outs Of Coffee: Subko Specialty Coffee Roasters & Craft Bakehouse (Mumbai, India), Sprudge (July 8, 2021), accessed October 2026
  3. Shop Indian Specialty Coffee, Grey Soul Coffee Roasters, accessed October 2026
  4. Boojee Cafe is opening a new outlet at One BKC in Mumbai, Time Out Mumbai (August 20, 2026), accessed October 2026
  5. Visit The Mumbai Cafe That's Reinventing How We View (And Make) Coffee, Homegrown (Tansha Vohra, June 8, 2021), accessed October 2026
  6. Colaba Gets 1st Araku Restaurant And India's 1st Ever Regen Dining Space, Curly Tales (Rachna Srivastava, January 22, 2024), accessed October 2026
  7. These Are Mumbai's Most Unique Coffee Experiences, Outlook Traveller (Muskan Kaur, April 18, 2026), accessed October 2026
  8. Abode Bombay, Time Out Mumbai (July 17, 2026), accessed October 2026
  9. Tulum Coffee: Specialty Coffee Roasters, Tulum Coffee, accessed October 2026
FAQ

Specialty coffee in Mumbai: questions

Where are the specialty coffee roasters in Mumbai?

Bandra West has the most: Subko at Mary Lodge on Chapel Road, Grey Soul, and Boojee off Perry Cross Road. KC Roasters by Koinonia is on Chuim Village Road in Khar, Araku and Subko Mini are in Colaba, Boojee also has a branch in Fort, and Silk Road Coffee Company and Tulum Coffee are in Versova.

How much does specialty coffee cost in Mumbai?

As of April 2026 Araku in Colaba cost about ₹1,800 for two and Silk Road Coffee Company's Experience Center in Versova about ₹2,000 for two. Grey Soul sold 200 g bags of beans for ₹799 to ₹899 as of October 2026.

Where does the specialty coffee served in Mumbai come from?

Mostly from Indian farms. Araku's beans are grown by tribal farmers in the Araku Valley in the Eastern Ghats, Subko has bought from Karnataka, Tamil Nadu and Meghalaya, Koinonia roasted single-estate arabica from four Indian farms, and Grey Soul's lots include Tripura, Mizoram, Odisha and Kodaikanal.

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